Closed

Heavy and Light Catering Equipment - Supply, Maintenance and Kitchen Design

Descriptions

This is for a Preliminary market engagement (PME) where the tender documentation is not yet available. However, interest (Expressions of interest) can still be registered (see below for details on how to complete, and please also refer to the Engagement Section for further details on this).

ESPO are intending to establish a National framework for the supply of various heavy and light commercial catering equipment, maintenance and servicing of catering equipment and turnkey kitchen design. Suppliers will be able to bid on a regional and/or sub-regional basis.

We are seeking to engage with suppliers who can offer;

a) the direct supply and delivery of a wide range of heavy and commercial catering equipment;

b) the direct supply and delivery of light catering equipment and/or catering consumables and disposables;

c) preventative and reactive maintenance and servicing of commercial catering equipment;

d) turnkey kitchen design and installation.

To express an interest:

(a) Go to https://www.eastmidstenders.org/; (b) Register (if not already registered on ProContract); (c) Search for tender opportunity '98_26' (via "View Opportunities" from the EastMidsTenders Portal); d) Express an interest.

Please access the Messages area/section of the eProcurement Portal (ProContract / EastMidsTenders - Messages can be accessed via the Activity dashboard once an Expression of interest has been completed) for any further communications on this preliminary market engagement, including the RFI documentation.

For further details on the Procurement Act, including registration on the Central Digital Platform, this can be found as follows:

https://www.gov.uk/government/collections/information-and-guidance-for-suppliers

Or otherwise, please refer to the ESPO Website as follows:

https://www.espo.org/the-procurement-act-2023



The Engagement deadline has been extended as this is expected to continue past the previous date captured.

Timeline

Published Date :

28th May 2025 6 months ago

Deadline :

27th Jun 2025 5 months ago

Contract Start :

31st Mar 2026

Contract End :

31st Mar 2028

Keywords

kitchen equipment

cooking utensils

cookware sets

baking dishes

catering supplies

foodservice items

disposable catering goods

buffet equipment

catering accessories

catering equipment

food service apparatus

kitchen prep tools

buffet stations

cooking equipment

service counters

ventilation fan

air extractor

industrial cooler

HVAC unit

axial fan

air circulation system

ducted ventilation

exhaust system

cooling blower

temperature control device

kitchen conversion work

restaurant refurbishment

culinary space remodel

kitchen fit-out renovation

dine-in refurbishing

cooking area transformation

restaurant layout update

kitchen area upgrade

hospitality space conversion

food service area renovation

fitted kitchen installation

built-in kitchen unit fitting

modular kitchen mount

cabinetry install

kitchen appliance install

buffet chafing dish repair

mobile cooking trolley tune-up

coffee cart wheel replacement

catering fridge thermostat check

mobile shelf panel fix

large urn maintenance

food warmer calibration

sneeze guard hinge adjust

catering sink pump repair

food prep table buffing

Tender Lot Details

2 Tender Lots

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Workflows

Status :

Closed

Procedure :

N/A

Suitable for SME :

Yes

Nationwide :

No

Assign to :

Tender Progress :

0%

Details

Notice Type :

Framework

Tender Identifier :

IT-378-246-T: 2024 - 001

Tenderbase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement contact

Name :

Tina Smith

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors