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Certified Training Programme in Sustainable Food Packaging

Descriptions

Background to the requirement: For companies involved in food production, sustainability is a key strategic priority. Government policy including Action Plan for Climate Change and EU’s Farm to Fork Strategy, coupled with changing consumer demands means that Sustainability has become, and will remain a priority for years to come. A key part of the sustainability challenge, centres around the area of food packaging. From a sustainability perspective, food manufacturers need to become more innovative and sustainable in their packaging choices, however, this must be done without reducing standards in product freshness, quality, and food safety. Within our members responsibility for packaging and packaging innovation lies with a wide range of functions occupations – ie. NPD, Quality, Technical, Procurement, Marketing, Finance as well as a very small number of Packaging technologists. However, those with this responsibility would be greatly supported by upskilling in training specific to sustainable food packaging. Requirement: To develop / deliver an education programme, specific to food and drink manufacturers, that will support learners in the development of a sustainable packaging strategy for their businesses. Learning methodology: Primarily online, with a combination of lectures, working groups, project, thesis and reading. Course duration: Target duration of the programme is 10-12 x ½ day sessions.Certification: Ideally certified where assessment for certification places a heavy emphasis on practical application of learning that can be brought back to the business.

Timeline

Published Date :

23rd Jun 2021 4 years ago

Deadline :

14th Jul 2021 4 years ago

Contract Start :

N/A

Contract End :

N/A

Tender Regions

Keywords

adapted teaching

adult education

skills workshops

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skill upgrades

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craft training

HR training

staff upskilling

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vocational high school

job oriented schooling

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academic instruction

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education services

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support for impairments

adult degree programs

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undergraduate programs

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Tender Lot Details & Award Criteria

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Workflows

Status :

Closed

Procedure :

1. Open Procedure (NON OJEU)

Suitable for SME :

N/A

Nationwide :

No

Assign to :

Tender Progress :

0%

Details

Notice Type :

Tender

Tender Identifier :

IT-378-246-T: 2024 - 001

Tenderbase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk