Awarded

CFT 1153826 - DfE - SWC - Supply and Delivery of Meat, Fish, Vegetables and Dry Goods.

Descriptions

The Client requires a Contractors to supply and deliver the goods specified in the pricing schedule to the SWC College campuses.The Contract will be divided into 4 Lots and Contractors can bid for one or more of the Lots, Tenderers must be able to supply all items within each Lot:— Lot 1: Meat,— Lot 2: Fish,— Lot 3: Fruit and vegetables, and,— Lot 4: Dry Goods,The appointment will be for an initial period of two years, with a possible two further one year extensions subject to spend, satisfactory performance and agreement between the parties.

Timeline

Published Date :

8th Dec 2017 in a 7 years

Deadline :

N/A

Tender Awarded :

1 Supplier

Awarded date :

6th Dec 2017

Contract Start :

N/A

Contract End :

N/A

Tender Regions

Let’s Get you Started ✍

Get to see all tender details more briefly

Already have an account ?

Workflows

Status :

Awarded

Assign to :

Tender Progress :

0%

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors