Awarded
DfE The Supply and Delivery of Meat, Poultry and Seafood Products for SERC.
Descriptions
The South Eastern Regional College (SERC) is a top 20 UK college, aiming to be a world class College by 2020 and has been described as the ‘cutting edge’ College of the Northern Ireland Further Education sector. SERC has over 30 000 enrolments each year and partnerships with over 1 100 companies including BT, Bombardier, Coca Cola and Canyon Europe. South Eastern Regional College services the geographical area of Holywood, Bangor, Newtownards, Lisburn, Ballynahinch, Downpatrick and Newcastle. The School of Hospitality is a Grade 1 School therefore they are seeking to appoint a Contractor with the capability and capacity to supply and deliver Meat, Poultry and Seafood products which meet all industry and educational standards in order to maintain these awards. The contract will be subdivided into Lots. — Lot 1 — Fresh Beef, Lamb, Poultry, Pork and Bacon — Lot 2 — Seafood Tenderers. The contract will commence in August 2016 and will remain in force for 2 years.
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Possible Competitors
1 Possible Competitors
