Food Hygiene Level 2

Descriptions

The University currently contracts with Skills for Health, a not for profit company, to deliver all of our mandatory e-learning courses for Health Care Students going out onto placements and tracks the students progress and in turn support the learners and report on compliance. Oxford Brookes University has introduced a new training course, which necessitates extending the existing services for food hygiene certification provided by Skills for Health. This extension will cover the new course and its associated services, in accordance with the original contract terms. This decision follows the requirements for transparency and is made in the best interests of continuity and efficiency in the delivery of services to students. The University will go out to market once this contract has concluded.