Food Supplier Network

Descriptions

The University is looking for a partner to supply all food stuffs to the University’s internal catering functions, (at least) 6 days a week throughout the year, initially on its’ 2 Exeter campuses.Term: 3 + 2 years.The contract will cover the following key categories:— Chilled Dairy, Eggs and Processed Provisions,— Grocery Ambient Dry Provisions,— Chilled and Frozen Meat, Poultry, Game, Fish and Shellfish Provisions,— Fresh, Ambient and Frozen Bakery Provisions,— Fresh and Frozen Fruit and Vegetable Produce,— Non-food Consumables and Chemicals,— Non-food Counterwares and Equipment.Contract value, based on previous year’s spend is estimated between 1.75 and 2.5 million GBP per annum. This equates to a total contract value of between 8.75 million GBP and 12.5 million GBP over the maximum term of 5 years.