Awarded

Fresh and Cooked Meats

Descriptions

To supply fresh and cooked meats to the school catering service

Timeline

Published Date :

7th Aug 2024 1 year ago

Deadline :

1st Jul 2024 1 year ago

Tender Awarded :

1 Supplier

Awarded date :

7th Aug 2024

Contract Start :

1st Aug 2024

Contract End :

31st Jul 2025

Tender Regions

Any region

CPV Codes

15119000 - Various meats

15112100 - Fresh poultry

55520000 - Catering services

39222000 - Catering supplies

15130000 - Meat products

Keywords

raw chicken

uncooked turkey

fresh duck

slaughtered birds

farm-raised poultry

chilled poultry meat

whole poultry

unprocessed poultry

fresh game birds

domestic fowl

plucked poultry

mixed meats

assorted meat cuts

meat variety

meat products

processed meat

meat preparations

catering supplies

foodservice items

disposable catering goods

buffet equipment

catering accessories

professional food service

event catering provision

customized meal delivery

group dining setup

contracted catering operations

flexible menu services

food service logistics

offsite meal preparation

catering staff service

food presentation solutions

Tender Lot Details

2 Tender Lots

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Workflows

Status :

Awarded

Assign to :

Tender Progress :

0%

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors