Awarded

Fresh Food

Descriptions

NHS Supply Chain:Food seeked to establish a Non-exclusive Framework Agreement for the supply to trusts within the NHS (the Customer(s))via the Direct Route of the supply supply of Fresh Food covering products from the following categories: The Framework will cover but not limited to milk, milk alternative, shell and liquid eggs, cream and yoghurt, bread loaves sliced, rolls, baguettes, bakery items, meat and poultry including the most common cuts of beef, pork, lamb, chicken and turkey species, bacon, sausages and all other varieties in the additional lines.

Timeline

Published Date :

11th Feb 2020 5 years ago

Deadline :

13th Sep 2019 5 years ago

Tender Awarded :

1 Supplier

Awarded date :

13th Jan 2020

Contract Start :

30th Mar 2020

Contract End :

29th Mar 2022

Tender Regions

CPV Codes

15811100 - Bread

15112120 - Turkeys

3142500 - Eggs

15115100 - Lamb

15310000 - Potatoes and potato products

15551000 - Yoghurt and other fermented milk products

15113000 - Pork

15811200 - Rolls

15111100 - Beef

15511000 - Milk

15112130 - Chickens

15330000 - Processed fruit and vegetables

15512000 - Cream

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Workflows

Status :

Awarded

Assign to :

Tender Progress :

0%

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors