Closed

Fresh Produce.

Descriptions

Durham University require a contract for the provision of fresh produce. The intention is to award the contract as a sole supplier framework agreement for 4 years.The appointed supplier must be able to supply a range of products to meet the diverse needs requirements from routine cafeteria food to high prestige events. Deliveries will be required to various location in Durham City and Stockton-on -Tees 6 days a week as well as cover over UK bank holidays and the Christmas period.To express an interest please go to the following link http://events.transaxions.com/service.aspx?event=6768

Timeline

Published Date :

4th Oct 2017 7 years ago

Deadline :

1st Nov 2017 7 years ago

Contract Start :

N/A

Contract End :

N/A

Tender Regions

CPV Codes

15811100 - Bread

3142500 - Eggs

15300000 - Fruit, vegetables and related products

15551000 - Yoghurt and other fermented milk products

15891000 - Soups and broths

15511000 - Milk

15811000 - Bread products

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Workflows

Status :

Closed

Assign to :

Tender Progress :

0%

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors