Awarded
FS900121 Consumer and food business knowledge, attitudes and behaviours towards Precautionary Allergen Labelling.
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Descriptions
Precautionary Allergen Labelling (PAL) is a voluntary statement indicating that a regulated allergen could be unintentionally present in a product, posing a risk to consumers with food hypersensitivity. PAL should only be provided if a real risk of ....see more
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applied research
R&D services
feasibility studies
innovation delivery
prototype realization
product testing delivery
R&D implementation
experimental design
scientific advisory
industrial consultancy
project coordination
technology development
innovation consultancy
experimental execution
development support
research planning
development execution
product innovation
technical program management
end-to-end research services
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