Open in a 17 days
Museum + Cultural Centre Contractor Catering
Descriptions
Supply of packed lunches and cooked evening meals to contractors working on the Museum and Cultural Centre building program. Lunches to comprise: salad or sandwich, snack bar, soft drink, fruit and crisps. Max 15 covers Evening meal of 2 Course menu to include choice of vegetarian /vegan options and soft drink. 7 days per week to end March 2026. Option to extend by 6 weeks with 6 weeks notice. Max 15 covers
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Possible Competitors
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