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Responsible Seafood Consumption Supply Chain Study — Sea Bass and Sea Bream (UK and Austria)
Descriptions
WWF's EU co-funded Fish Forward II (FF2) Project raises awareness of sustainable seafood consumption. One key FF2 project pillar states that by 2020, 30 companies will commit to improving their seafood portfolio in consideration of climate change, ethical supply chains and Sustainable Development Goals. This will require engagement with corporates across FF2 participating countries.WWF-Turkey, WWF-UK and WWF Austria (hereafter referred to as WWF) will commission external consultant(s) to carry out a supply chain study. The study will trace the path of farmed sea bream/sea bass from Turkey to Europe. Research will be conducted focusing on selected elements across social, economic and environmental conditions which are important across the supply chain, from producers in Turkey to the European retailer.
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Tender Regions
CPV Codes
77700000 - Services incidental to fishing
90713000 - Environmental issues consultancy services
90712300 - Marine conservation strategy planning
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Possible Competitors
1 Possible Competitors