Retail Catering

Descriptions

Western Sussex Hospitals NHS Foundation Trust is seeking offers for a concession to provide staff and visitor catering and retail services across 3 sites. OJEU Advert Tempory Reference 2016-112662 (16-327298-001) This will be run as a single stage process. Key dates are provided below, Documents are attached for all 3 Lots Lot 1 – All Retail Catering Services Lot 2 – Retail Catering Services & vending Lot 3 – Staff and Visitor Restaurants & hospitality This project is intended to provide an evidence-based proposal to change the types of food, drink and other forms of retail catering available and how it is presented to staff members and the and the public. A key aspect will be to encourage and enable people to eat and drink more healthily whilst at work or visiting our hospitals with an appropriate range, choice and accessibility being made available. Of equal importance is the requirement to provide a fairly priced sustainability-focused non-food offer which meets the aspirations of patients, staff, visitors and relatives. Key Dates concession Notice Issued01/09/2016 Closing Date for Submissions for Tender03/10/2016 Bidder Presentations & Staff Engagement Session Tender10/10/2016 Alcatel Period28/10/2016 – 07/11/2016 Contract Award08/11/2016 Contract CommencementDecember 2016 All Tender Documents are attached, if you require these on a memory stick please contact steve.sears@wsht.nhs.uk