Awarded

Supply and distribution of meats — fresh, prepared and cooked, incorporating fresh fish.

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Descriptions

This tender is for the supply and delivery of meats (fresh, prepared and cooked) incorporating fresh fish — namely, but not exclusively, beef, lamb, pork, poultry, sausages, burgers, haggis, puddings, cooked meats and fresh fish for Scottish local authorities and Scotland Excel Associate Members.

Timeline

Published Date :

5th Nov 2014 10 years ago

Deadline :

N/A

Tender Awarded :

1 Supplier

Awarded date :

N/A

Contract Start :

N/A

Contract End :

N/A

Tender Regions

Wales

CPV Codes

15119000 - Various meats

15131500 - Poultry products

15131134 - Black pudding and other blood sausages

15115000 - Lamb and mutton

3311240 - Haddock

15111000 - Bovine meat

15119600 - Fish meat

15112120 - Turkeys

15131220 - Bacon

15110000 - Meat

15241500 - Mackerel

3311700 - Salmon

15100000 - Animal products, meat and meat products

15115100 - Lamb

15131130 - Sausages

15131110 - Sausage meat

15113000 - Pork

15131210 - Gammon

15211100 - Fresh fish fillets

15112000 - Poultry

3311500 - Whiting

15112130 - Chickens

15131620 - Minced beef

15131640 - Beefburgers

15131400 - Pork products

15130000 - Meat products

15131700 - Meat preparations

15131100 - Sausage-meat products

15131410 - Ham

3311000 - Fish

Keywords

fish

fresh fish

chilled fish

aquatic flesh

haddock

fresh haddock

groundfish

marine haddock

Atlantic haddock

whiting

fresh whiting

Pollachius pollachius

marine whiting

salmon

Atlantic salmon

Oncorhynchus

smoked salmon

fish fillets

meat products

animal products

livestock meat

poultry

processed meat

meat

animal flesh

red meat

poultry meat

bovine meat

beef

cattle meat

live poultry

chicken

duck

goose

turkeys

whole turkey

fresh turkey meat

chickens

live chickens

fresh poultry

chicken inventory

pork

pig meat

swine meat

ham cuts

lamb

mutton

sheep meat

ovine meat

spring lamb

lamb cuts

mixed meats

assorted meat cuts

meat variety

fish meat

aquatic meat

whitefish meat

meat preparations

sausage meat products

processed sausages

sausage meat

raw sausage

meat for sausage

sausages

meat links

frankfurters

hot dogs

black pudding

blood sausage

black pudding type

gammon

smoked ham

bacon butt

ham joint

bacon

smoked pork

bacon rashers

cured pork

pork products

pork cuts

processed pork items

ham

cooked ham

poultry products

prepared poultry

processed chicken or turkey

minced beef

ground beef

burgundy mince

beefburgers

beef patties

hamburger patty

processed meat blends

ready meat

fresh fish fillets

chilled fillets

uncooked fish cuts

canned mackerel

mackerel tins

preserved mackerel

Tender Lot Details

2 Tender Lots

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Workflows

Status :

Awarded

Assign to :

Tender Progress :

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

020044-2024.pdf

Buyer Information

Name :

The City of Liverpool College

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors