Awarded

Supply of fresh and dry food products for Colchester Institute.

Descriptions

Cereals, potatoes, vegetables, fruits and nuts. Vegetables, fruits and nuts. Fruit vegetables. Fruit and nuts. Fruit, vegetables and related products. Miscellaneous food products and dried goods. Dry goods. Colchester Institute is seeking an organisation to work with to fulfil food supply requirements for its Chefs department. please note there are 2 lots — Lot 1 fruit and vegetables and Lot 2 dry goods.It is vital that the successful vendors are able to comply with our delivery schedules due to our limited space at the college.Lot 1 deliveries need to be twice daily;Lot 2 deliveries need to be twice weekly;More detailed information is included in the invitation to tender document available through delta.

Timeline

Published Date :

24th Mar 2016 9 years ago

Deadline :

N/A

Tender Awarded :

1 Supplier

Awarded date :

N/A

Contract Start :

N/A

Contract End :

N/A

Tender Regions

Let’s Get you Started ✍

Get to see all tender details more briefly

Already have an account ?

Workflows

Status :

Awarded

Assign to :

Tender Progress :

0%

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors