Tender for the Management of the Catering Services at The Priestley Academy Trust

Descriptions

Tender Schedule , Bidding companies to visit the schools - WC 18th January 2021, Deadline for return of tender responses - 12th February 2021, Presentations by shortlisted Contractors - 17th March 2021, Site visits or references may take place before - WC 22nd March 2021, Contract awarded by - 1st April 2021, Mobilisation Meeting - 19th April 2021, Contract Commencement - 1st September 2021, Presentations:, A typical agenda is likely to be:, Contractors will have 45 minutes to deliver a presentation to the Trust. , The agenda will be a short introduction - approximately 5 minutes, followed by a presentation of foods that the Trust would expect to see on the day-to-day menus - approximately 25 minutes, and then followed by questions and answers - approximately 15 minutes. , It will be a requirement of the presentation that the area or operations manager who would have direct responsibility for the contract is present., The Trust's objectives for the new contract are as follows:-, A catering service that is well managed and requires minimal involvement from the Trust's management team., A strong Contractor Area Manager who will develop and lead the team to deliver a customer service focused offer and spend a substantial amount of time on site at the outset to undertake this., A Contractor who is proactive in their relationship management with the Trust., Investment in the Trust's Catering service through increased marketing in return for a tenure of contract., A higher number of students and staff using the facilities by providing a high quality, affordable and nutritious meal., A catering service that encourages students to take a heathy and balanced meal., Food and drinks that look appetising and are attractively presented., A hospitality service that will help showcase the Trust through events and to visitors., Please note there is a requirement for HMC Halal food provision in all schools and there is a LGPS in place.