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Triple Irradiated Tryptone Soya Agar and Sabouraud Dextrose Agar Plates (Pharmacy Use)

Tryptone Soya Agar and Sabouraud Dextrose Agar Plates [1940792].

The Service Provider must have an operational Facility for Authority Designated Vehicles to deliver Dry Mixed Recycling for sorting into material streams. The Facility must have a valid and appropriate planning permission, environmental and other rel ....

The Service Provider must have an operational Facility for Authority Designated Vehicles to deliver Dry Mixed Recycling for sorting into material streams. The Facility must have a valid and appropriate planning permission, environmental and other rel ....

OJEU Ref - 2016/S 248-455768 CPV Codes - 15000000, 15891000, 15899000, 15893200, 15612410, 15893300, 15612420, 15312100, 15332200,15312000, 15332290, 15871000, 15897200, 15332400, 15811000, 15411100, 15626000, 15613310, 03211300,15833100, 03222120, 1 ....

A framework arrangement for the supply and delivery of speciality and hospitality food items including Frozen Chicken Epic, Cheese & Tomato Pizzini, Large Garlic Spread Ciabatta Slices, BBQ Pulled Beef in BBQ sauce and Sausage Rolls.

A framework arrangement for the supply and delivery of speciality and hospitality food items including Frozen Chicken Epic, Cheese and Tomato Pizzini, Large Garlic Spread Ciabatta Slices, BBQ Pulled Beef in BBQ sauce and Sausage Rolls.

The Council intends to invite tenders for the services set out in Table 5 below:Table 5Waste collectionA kerbside collection of the materials currently listed in Table 2 with the addition of mixed rigid plastics.15Household clinical waste collections ....

Lot 1 Tryptone Soya Broths (various strengths), Lot 4Triple Wrapped Sterile Tryptone Soya Agar Contact Plates, Lot 3: Triple Wrapped Tryptone Soya Agar Settle plates, Triple wrapped Saboraud Dextrose Agar Settle Plates.

The framework is for the supply of pickles vinegars and table sauce products in the following categories:— Premium individual serving sauces;— Economy individual serving sauces;— Food service size dressings;— Bottled table sauces; and— Pick ....