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AHDB currently source GB Foodservice data, quarterly, through Kantar Worldpanel, this contract is due to expire and therefore we are going back out to tender. HDB core Foodservice data requirements 1. The basic measures required will consist of th ....

We are conducting a pre-tender market engagement/RFQ for the provision of catering services in our on-site Bistro, at LondonEnergy Ltd, Edmonton, London

Please email Lewis.atkinson@londonenergyltd.com to register interest.

Specificat ....

Askham Bryan College is a specialist land-based college, designated within the Further Education sector, requiring Farm Management Services, at its farm located at the York campus. As an academic institution, all its resources, including the farm, ....

The works in scope is the supply, installation, commissioning and acceptance testing of new source-separated food waste pre-treatment technologies, new reject handling technologies, and the reinstatement of existing technologies ("Anaerobic Digestion ....

AHDB intend to procure a Contract to a successful Agency/Supplier for the provision of Social Media requirements covering the USA, Canada & Mexico. The successful supplier will be required to deliver strategy and planning, content creation, engage wi ....

AHDB are planning to find a supplier/agency that will create a strategy, lead on content creation and engage with target audiences via social media in order to understand product requirements and market needs which are crucial in the realm of expo ....

AHDB are looking for a German/English speaking representative to develop the market for British lamb, beef and pork in the German and Austrian markets. The successful representative must have the expertise and experience to identify the right prio ....

AWARDED - AHDB are looking for a German/English speaking representative to develop the market for British lamb, beef and pork in the German and Austrian markets.

The successful representative must have the expertise and experience to identif ....

Contract award through RDE framework for a comparative analysis of the factors affecting slaughter age

Award notice for Comparison of English beef & lamb production standards to international competitors