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The purpose of this Prior Information Notice (PIN) is to update potential providers regarding the proposed procurement of a new multi-provider framework agreement for Early Career Framework (ECF)-based training for 2025 to 2028.The Department is grat ....

***This advert is for engagement only – this is not a procurement at this stage***NHS Kent and Medway ICB intends to commission several contracts that will form part ofthe future mental health offer for its children and young people.

Cardiff Council wishes to seek the views of organisations (and their investors) who have an interest in providing Looked After Children services, and more specifically specialist foster care services to those Looked After Children ‘stepping down’ ....

UKAEA wishes to improve its understanding of the future global energy landscape, the role of fusion and the desirable characteristics of fusion plants. To aid this improvement, UKAEA intends to engage with subject matter experts within the energy lan ....

Food security and safety remains a priority issue for UK agriculture. There is need for continued investment in this work, as ensuring the safety and quality of the major UK cereals for human consumption and animal feed remains a top priority for the ....

The Home Office have established a programme for the replacement and disposal of Caesium-137 High Activity Sealed Sources (HASS), used in the medical and research industries, as part of a strategy to reduce the likelihood of a terrorist using high ri ....

Lewisham Council wishes to enter into a Partnership of up to a 10-year duration with a single contractor-developer. The Partnership will deliver the borough’s pipeline of large scale brownfield and regeneration housing projects from the design/plan ....

Monitoring of contaminants in UK cereals used for processing food and animal feed

The London Borough of Camden has adopted an ambitious Food Mission, for everyone in the borough to be eating “a healthy, nutritious and sustainable meal every day, with good quality, affordable food that is good for them and the planet” by 2030. ....