Closed

Day Centre Meal Services

Descriptions

The Council are looking for a new caterer for the Houghton Regis Day Centre.
The Council will provide as much support and information as it can to help guide you through the quotation process. Questions asked together with the response, will be made available to all tenderers, to ensure a fair and consistent approach to all.

If there is anything you are not sure about or need clarification on, please use the Correspondence facility within the In-tend electronic tendering system. Last date for receiving questions on the In-Tend system: 19th January 2026 by 3pm

Completed Quotations and attachments should be submitted electronically by the due date via our In-tend electronic tendering system. Quotations must be uploaded via the My Return section of the system. Quotations submitted through the correspondence facility will not be considered. Your Quotation must be submitted via the In-tend system by no later than Wednesday 21st January 2026.
Quotations received after that time will be excluded.

Timeline

Published Date :

6th Jan 2026 1 month ago

Deadline :

21st Jan 2026 18 days ago

Contract Start :

1st Feb 2026

Contract End :

31st Jan 2029

Keywords

hot food cooking

mass meal supply

bulk meal preparation

convenience dinners

mobile catering support

cafeteria meal offering

offsite meal preparation

cooked meal trays

culinary meal assembly

food readying service

banquet meal preparation

event catering provision

event meal production

food preparation service

catering staff service

bulk food assembly

plated food delivery

heat-and-serve dishes

microwave-ready meals

canteen meal service

plated meal delivery

in-house food service

chef-led meal prep

flexible menu services

group meal cooking

meal preparation service

dining hall service

food delivery catering

canteen meal provision

food serving facility

catered meal prep

group dining setup

dish production service

assembled meal provision

event meal catering

food service logistics

buffet meal operation

group meal distribution

customized meal delivery

external catering provision

meal prep kitchen service

large-scale meal operations

professional cooking operations

contracted catering operations

professional food service

institutional cooking setup

company canteen operation

professional meal cooking

onsite catering preparation

large-scale kitchen service

institutional dining provision

food presentation solutions

institutional meal service

nutritional meal production

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Workflows

Status :

Closed

Procedure :

OpenNonOJEU

Suitable for SME :

No

Nationwide :

No

Assign to :

Tender Progress :

0%

Details

Notice Type :

Tender

Tender Identifier :

IT-378-246-T: 2024 - 001

Tenderbase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk