Open Closing in a 22 days

Invitation to Tender for the Management of the Catering Services at Coloma Convent Girls' School

Descriptions

Coloma Convent Girls' School wish to be at the forefront of school catering and as such require a modern, branded offer that reflects the leading trends in the industry whilst adapting to a diverse demographic of customers.

 

At this time, the School's wish is to commence a catering contract, with a partner who shares their vision for a customer-focused service that attracts the maximum number of students.

 

The meals that are to be provided must be appealing to customers, inclusive, imaginative, provide excellent value for money and be nutritionally balanced to encourage all students to make an educated choice.

 

The School's objectives for the new contract are as follows: -

• A catering service that is professionally managed and works in partnership with Business & Operations Leadership.

• A strong Contractor & Group/Area Manager who will develop and lead the team to deliver exceptional customer service, a consistently high-quality food offer and spend a substantial amount of time on site at the outset to undertake this.

• A Contractor who is proactive in their relationship management with the School.

• Flexible menus to fit local demographics

• Food education initiatives, pupil engagement and improved social dining experience

• Seasonal, locally sourced produce prioritised.

• Food and drinks that look appetising and are attractively presented.

• A service that is professionally merchandised and marketed with discretion and to the mutual benefit of the School and the Contractor.

• Natasha's Law (2021): Full allergen labelling on all pre-packed food.

• HMC Halal Compliance where required.

• To work with the School to develop a social dining ethos leading to a higher number of students and staff using the facilities.

• A Contractor that adopts a flexible and proactive approach to all School's activities, specifically involving student engagement at Secondary level within food education and skills development.

• A Contractor that is dedicated to supporting our local communities through Social Value enterprise and engagement activities.

• A Contractor that operates using the optimum level of staffing.

 

Tender Timeline:

Issue of Invitation to Tende - w/c 22nd September 2025

Bidding Companies to Visit Site - Monday 6th October 2025

Clarification Deadline - Friday 10th October 2025

Clarification Return Deadline - Wednesday 15th October 2025

Deadline for return of Tender Responses - Wednesday 22nd October 2025 - 4:00pm

Presentation by shortlisted bidders to the School - Thursday 6th November 2025

Reference site visits - Friday 7th November 2025

Contract Awarded by - Monday 10th November 2025

Mobilisation Meeting - w/c Monday 20th November 2025

Contract Commencement - Thursday 1st January 2026

Timeline

Published Date :

24th Sep 2025 8 days ago

Deadline :

24th Oct 2025 in a 22 days

Contract Start :

1st Jan 2026

Contract End :

31st Dec 2028

Tender Regions

CPV Codes

Keywords

school cafeteria management

student meal preparation

academic dining provision

school food supply

educational food service

school lunchroom setup

child nutrition catering

school meal logistics

educational food delivery

cafeteria lunch issuing

Tender Lot Details

2 Tender Lots

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Workflows

Status :

Open

Procedure :

N/A

Suitable for SME :

Yes

Nationwide :

No

Assign to :

Tender Progress :

0%

Details

Notice Type :

Tender

Tender Identifier :

IT-378-246-T: 2024 - 001

Tenderbase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement contact

Name :

Tina Smith

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors