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Multi Temperature Food
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Descriptions
NHS Supply Chain: Food is planning to establish a Framework Agreement for the supply of products including but not limited to: Frozen Food, Ambient Food & Chilled Food. The Framework Agreement is expected to be divided into lots. Final lot structure ....see more
Engagement
We are seeking to engage with interested suppliers who can supply the Goods detailed in the procurement description. Suppliers can express interest in the opportunity using the following link: PORTAL ACCESS & EXPRESSION OF INTEREST - Login with URL ....see more
Timeline
Open Tender :
Published Date :
Published Date :
Deadline :
Contract Start :
Contract End :
Tender Regions
CPV Codes
15500000 - Dairy products
15000000 - Food, beverages, tobacco and related products
15894400 - Snacks
15112120 - Turkeys
15110000 - Meat
3142500 - Eggs
15114000 - Offal
15115100 - Lamb
15810000 - Bread products, fresh pastry goods and cakes
15800000 - Miscellaneous food products
15833100 - Desserts
15310000 - Potatoes and potato products
15555000 - Ice cream and similar products
15551000 - Yoghurt and other fermented milk products
3220000 - Vegetables, fruits and nuts
15113000 - Pork
15811200 - Rolls
15894600 - Sandwich fillings
15111100 - Beef
15811511 - Prepared sandwiches
15211100 - Fresh fish fillets
15812121 - Savoury pies
15511000 - Milk
15112000 - Poultry
15812200 - Cakes
15811510 - Sandwiches
15894000 - Processed food products
15112130 - Chickens
15812100 - Pastry goods
15812120 - Pies
15330000 - Processed fruit and vegetables
15512000 - Cream
3311000 - Fish
15897200 - Canned goods
3210000 - Cereals and potatoes
15119300 - Game
Tender Lot Details & Award Criteria
1 Tender Lots
Workflows
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Details
Buyer Information
Procurement Contact
Name :
Phone :
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Possible bidding competitors
Possible bidding competitors