Professional Management of Catering Services — Huddersfield New College

Descriptions

The successful tenderer will be required to provide sector-leading catering services on a fully outsourced basis at the College campus. The contract offered covers the scope for the provision of all catering services, including traditional meals and snacks, bursary meals, coffee and retail shops, automatic vending and hospitality/events for students, staff and visitors. Commencing on 1.8.2018, the contract will be offered for a period of 3 years with an option to extend for 2 periods of 1 year thereafter subject to the agreement of both parties. The contract will operate on a guaranteed performance basis with a concessionary return or fixed cost from the Supplier to the College.