Closed
Supply and Distribution of Groceries and Provisions
Descriptions
This Framework is designed to meet the Grocery and Provisions needs of The Romero Catholic Academy is also open for use by all contracting authorities across the UK public sector (and any future successors to these organisations). These include (but not limited to) central government departments and agencies, Non Departmental Public Bodies, NHS bodies, Local Authorities, Police Authorities, Emergency Services, Educational Establishments, Hospices, Registered Charities, National Parks and Registered Social Landlords. Full details of the classification of eligible end user establishments and geographical areas is available at http://www.dukefieldfoodservice.com/fts-eligible-users. A preferred supplier and a second and third placed supplier will be awarded a place on the framework. There will be a maximum of 3 suppliers awarded a place on the framework.
Timeline
Published Date :
Deadline :
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Tender Regions
CPV Codes
15000000 - Food, beverages, tobacco and related products
15400000 - Animal or vegetable oils and fats
15300000 - Fruit, vegetables and related products
15100000 - Animal products, meat and meat products
15800000 - Miscellaneous food products
15200000 - Prepared and preserved fish
15600000 - Grain mill products, starches and starch products
Keywords
food products
beverages
tobacco
consumer food
drink items
meat products
animal products
livestock meat
poultry
processed meat
prepared fish
preserved fish
deli fish
processed seafood
fruit
vegetables
produce
horticultural products
bulk cooking oils
edible fats blends
refined animal/vegetable oils
industrial & culinary fatty substances
wheat starch
maize starch
industrial starch powders
coating starch
food-grade starch
bulk food items
assorted groceries
mixed food supplies
institutional food packs
varied food ingredients
general food stock
diverse edibles
Tender Lot Details
2 Tender Lots
Workflows
Status :
Procedure :
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Nationwide :
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Details
Notice Type :
Tender Identifier :
Tenderbase ID :
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High Value :
Buyer Information
Name :
Procurement contact
Name :
Phone :
Email :
Possible Competitors
1 Possible Competitors