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UCG CATERING CONSULTANT SERVICES FOR FEASIBILITY STUDY
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Descriptions
UCG REQUEST FOR QUOTE FOR SERVICES OF CATERING CONSULTANT TO CONDUCT FEASIBILITY STUDY TO ESTABLISH VIABILITY AND COSTING OF IN HOUSE CATERING OFFERINGsee more
Timeline
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Tender Regions
CPV Codes
79314000 - Feasibility study
55500000 - Canteen and catering services
71241000 - Feasibility study, advisory service, analysis
79411000 - General management consultancy services
Keywords
viability study
mass meal supply
top-level consultancy
executive consulting
mobile catering support
feasibility evaluation
leadership advisory
pre-feasibility studies
project due diligence
project assessment
canteen meal service
in-house food service
feasibility reporting
feasibility analysis
food delivery catering
viability assessment
advisory consultancy
concept study services
event meal catering
project evaluation
economic analysis
external catering provision
business strategy support
large-scale meal operations
technical feasibility study
project advisory services
corporate governance advisory
business feasibility analysis
implementation feasibility
feasibility study services
company canteen operation
management process review
institutional dining provision
project feasibility analysis
strategic management advice
general management consultancy
feasibility report preparation
technical-economic feasibility
Tender Lot Details & Award Criteria
1 Tender Lots
Workflows
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