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Fresh Food & Food to Go Framework

Buyer : SUPPLY CHAIN COORDINATION LIMITED

Tender Id : 2611250060
Type of Contract : Framework
Published : 26th Nov 2025
Deadline : 28th Feb 2026
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Descriptions
A Framework Agreement for the procurement of of Fresh Food and Food to Go Products. This will include but not limited to:   1. Fresh Dairy and Bakery 2. Fresh Meat & Poultry 3. Fresh Produce 4. Meat Free Alternatives 5. Food to Go - Patient ....
Awarded
Descriptions
EDI Agri Food Trade Diversification project is to build resilience in the agri food sector to the growing risk of economic coercion. The Agriculture and Horticulture Development Board (AHDB) is uniquely placed to deliver the offal (meat) part of the ....
Awarded
Descriptions
Defra's Food Authenticity programme develops 'fit for purpose' methods to verify food labelling rules and compositional standards to help food law enforcers and industry to protect consumers from food fraud. The programme invests in cu ....
Awarded
Descriptions
3.1 To carry out a review of the application of environmental assessments in the management of nutrient inputs to the environment in Northern Ireland. 3.2 This objective will be achieved through review and critical appraisal of the following areas, a ....
Awarded

Fresh Food DPS

Buyer : NHS Supply Chain

Tender Id : 0802240151
Published : 8th Feb 2024

Descriptions
NHS Supply Chain: Food seeks to establish a non-exclusive DPS Agreement for the supply ofFresh Food to NHS Supply Chain: Food’s customer base via the Direct Route coveringproducts including but not limited to: fruit, vegetables, prepared potatoes, ....
Awarded
Descriptions
This is a contract award for Supporting Protected Seabird Populations: Ecological Research into Generating Ecosystem Benefits from Fish Offal Waste through the Research Development and Evidence Framework
Awarded
Descriptions
This is a contract award for Supporting Protected Seabird Populations: Logistical Research into Generating Ecosystem Benefits from Fish Offal Waste through the Research Development and Evidence Framework
Awarded
Descriptions
OverviewWe would like to commission laboratory-based research project that would optimise the extraction and detection of HEV from raw (fresh and frozen) pork meat and offal and pork products (e.g. sausages) as there is no standardised method availab ....
Awarded
Published : 20th Aug 2019

Descriptions
The supply of the food and catering products to CATERed and Fully CATERed Ltd, under the following lots.Lot 1: Fresh Meat, Offal, Poultry and Fish;Lot 2: Ambient Dry and Chilled Foods;Lot 3: Frozen Foods;Lot 4: Dairy and Fresh Bakery Products;Lot 5: ....
Awarded
Descriptions
The supply of the food and catering products to CATERed and Fully CATERed Ltd, under the following lots. Lot 1: Fresh Meat, Offal, Poultry and Fish; Lot 2: Ambient Dry and Chilled Foods; Lot 3: Frozen Foods; Lot 5: Fresh Fruit and Vegetables; Lot 6: ....