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The Environment Agency seeks a supplier to deliver a Local Resource Option (LRO) Screening Study for a group of ten farms located east of Norwich, Norfolk, covering 3,515 ha (with 965 ha currently irrigated). These farms specialise in high-val ....

This research project aims to make progress towards a better understanding of actual UK consumer exposure to food additives. The aim is investigation of an approach for estimating exposure to food additives through measurement of biomarkers in bio ....

This project aims to conduct a comprehensive review of existing data, activities, and initiatives related to breeding research programs, supported by conversations where needed with key national stakeholders, including research centres, universities, ....

This project will collate evidence surrounding sustainable biomass production, to inform the upcoming BEIS Biomass Strategy and provide evidence to support improvements to current sustainability criteria which are applied to biomass feedstock product ....

The project is expected to provide a comprehensive overview of the availability of sustainable feedstocks for low carbon fuels used in the UK transport sector, such as biofuels, renewable fuels of non-biological origin and recycled carbon fuels, betw ....

Psychologies of Food Choices (evidence reviews): (1) meat, diary (2) salt, fat and sugar

The subject matter of this process relates to the delivery of services which are listed in Schedule 3 of the Public Contract Regulations 2015. Oxfordshire County Council have awarded a contract to deliver oral health promotion in Oxfordshire and e ....

Professional advice on the regulation of online advertising of products high in fat, salt and sugar ("HFSS").

This is a Contract Award Notice. The Care Quality Commission (CQC) require Office solutions including stationery, cleaning products and catering, i.e. tea, coffee & sugar to be delivered next day to offices and residential addresses. This procure ....

Children consume three times more sugar than the recommended maximum daily amount - the biggest source is sugary drinks. The average child aged between 4 and 10 consumes around 5,543 sugar cubes a year. That's more than the usual body weight of ....