Awarded
FSA Meat Charging Discount Regime Research
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Descriptions
The FSA is commissioning research to support understanding of the evidence gaps in regard to the economic impact of full cost recovery - the counterfactual, to be understood in line with HM Treasury Green Book Guidance and necessary for any impact assessment - on proposed options for change - would have upon the meat supply chain. Hence, the overarching aim of the research is to:
• Address evidence gaps on the hypothetical economic impact of full cost recovery (discount removal) on:
o Abattoirs.
o Abattoir users (i.e. producers/farmers/livestock markets).
o Food Business Operators (i.e. wholesalers, retailers and food services).
o Consumers.
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R&D services
innovation consultancy
feasibility studies
technology development
scientific advisory
experimental design
product innovation
applied research
industrial consultancy
development support
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2 Tender Lots
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