Closed

PROJ000008803 - Prior Information Notice for the Supply of Fresh Meat Poultry Fish and Eggs for the HSE East Region

Descriptions

This is a Prior Information Notice (PIN) and not a call for competition; A call to competition may be placed within the next 12 months.The Office of Government Procurement on behalf of the Health Service Executive intends to invite submissions from companies / organisations with expertise and capability relating to the delivery and provision of Fresh Meat, Poultry, Fish and Eggs to the Health Service Executive South East Region.This process is a statement of a potential goods contract during the next 12 months but is not a commitment to purchase. Details of individual procurements pursuant to this notice will be advertised in due course. The Office of Government Procurement on behalf of the Health Service Executive does not require a response to this Prior Information Notice.

Timeline

Pretender :

Not Identified

Published Date :

30th Apr 2023 in a 1 year

Deadline :

20th Apr 2024 in a 9 months

Contract Start :

N/A

Contract End :

N/A

Tender Regions

CPV Codes

15234000 - Smoked fish

3311120 - Plaice

15131500 - Poultry products

15131134 - Black pudding and other blood sausages

15115000 - Lamb and mutton

3311240 - Haddock

15131420 - Meatballs

3311200 - Fish of the cod family

3311100 - Flat fish

15112120 - Turkeys

15112100 - Fresh poultry

15131220 - Bacon

15110000 - Meat

3142500 - Eggs

15211000 - Fish fillets

3311700 - Salmon

15100000 - Animal products, meat and meat products

15115100 - Lamb

3311230 - Hake

15131130 - Sausages

15131110 - Sausage meat

15111200 - Veal

15113000 - Pork

15131610 - Beef meatballs

15131210 - Gammon

15111100 - Beef

15211100 - Fresh fish fillets

3311210 - Cod

3311110 - Sole

15112000 - Poultry

3311500 - Whiting

15112130 - Chickens

15131620 - Minced beef

15131640 - Beefburgers

3311220 - Pollock

15131700 - Meat preparations

15131100 - Sausage-meat products

15131410 - Ham

3311000 - Fish

15131120 - Sausage products

15131600 - Beef and veal products

15131490 - Prepared pork dishes

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Workflows

Status :

Closed

Assign to :

Tender Progress :

0%

Details

Notice Type :

Open opportunity

Tender Identifier :

IT-378-246-T: 2024 - 001

TenderBase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Region :

North Region

Attachments :

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Designation :

Chief Executive Officer

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk

Possible Competitors

1 Possible Competitors