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This project aims to conduct a comprehensive review of existing data, activities, and initiatives related to breeding research programs, supported by conversations where needed with key national stakeholders, including research centres, universities, ....

Children consume three times more sugar than the recommended maximum daily amount - the biggest source is sugary drinks. The average child aged between 4 and 10 consumes around 5,543 sugar cubes a year. That's more than the usual body weight of ....

Psychologies of Food Choices (evidence reviews): (1) meat, diary (2) salt, fat and sugar

Delivery of low sugar Sheffield programme.

YPO are looking for providers to be appointed onto a framework agreement for the supply of sugar and syrup for use primarily in the education market. This framework is designed to meet the needs of YPO by establishing an agreement for providers to de ....

This contract is for consultancy services to evaluate the commercial feasibility of a establishing a sugar beet carbohydrate processing facility in the East Riding of Yorkshire area.

This qualitative research will explore the range of small producers and importers of sugar-sweetened beverages, providing insights into their characteristics and operations. The Chancellor recently outlined a new industry levy on soft drinks with add ....

The Food Standards Agency intend to award a contract for Survey of Contaminants in Smoked Products.

An analytical survey across a wide range of products including traditionally smoked foods (e.g., fish and meat), smoked ingredients (e.g., s ....

The subject matter of this process relates to the delivery of services which are listed in Schedule 3 of the Public Contract Regulations 2015. Oxfordshire County Council have awarded a contract to deliver oral health promotion in Oxfordshire and e ....

Professional advice on the regulation of online advertising of products high in fat, salt and sugar ("HFSS").