Food Safety training courses for food and drink sector

Descriptions

Food Drink Ireland Skillnet have a requirement to procure a training provider(s) to ensure employees within our member companies have the appropriate knowledge and skills in the area of food safety systems and compliance. Member companies are primarily small to large manufacturers and processors of food and drink products in Ireland. In this regard, education programmes will need to support learners regarding the establishment and/or ongoing management and implementation of formal food safety systems within their business. The programmes required will need to vary from shorter learning interventions (introductions / refreshers) to longer and more detailed programmes regarding the design, development and on-going management of food safety systems. The range of training programmes required will include but not be limited to HACCP, VACCP, TACCP, Auditor, BRC and Train the trainer programmes. The option of certification is ideal, but not essential in all requirements.Finally, the ability to deliver these programmes online, and ensure learning impacts are met, is very important.