Awarded

RFT 06/21 - RFT 06/21 - Multi-Supplier Framework Agreement for the Provision of Food & Beverage Supplies to the Letterkenny Institute of Technology Department of Tourism, Killybegs Campus

Descriptions

This requirement is for the establishment of a multi-supplier framework agreement for the supply of of food and beverage supplies to the Letterkenny Institute of Technology Department of Tourism, Killybegs in ten lots.

Timeline

Published Date :

2nd Sep 2021 4 years ago

Deadline :

7th Jul 2021 4 years ago

Contract Start :

N/A

Contract End :

N/A

Tender Regions

Keywords

spirits

bivalves

vodka

produce

whiskey

flounder

mussels

seafood

fish

gin

hake

rum

juices

soda

fruit

scallops

plaice

cut fish

IQF veg

meat

pollock

sweets

potatoes

nuts

peppers

red meat

candies

molluscs

cereals

tomatoes

sole

clam

tobacco

brandy

bakery pastries

filled baguettes

sandwich bread

mixed seafood

seeded bread

soft drinks

bulk dried food

including cod

chilled fillets

fresh loaves

distilled drinks

diverse edibles

fresh fillets

sourdough bread

ready meat

cured meat

fruit vegetables

wood alcohol

specialty loaf

veg produce

canned dry goods

chilled fish

ethyl alcohol

food products

bulk food items

buffet equipment

dried snacks

processed meat

cordial drinks

aquatic flesh

mixed dairy pack

fresh fish

chilled veggies

shellfish

white bread

vegetables

cod family fish

meat products

seafood produce

consumer food

smoked meats

cucumbers

eggplants

groundfish

fish fillets

animal flesh

pantry staples

vegetable fruits

flavored water

fresh vegetables

meat variety

greengrocery

meat preserves

whitefish meat

morning pastries

bakery staples

preserved meat

crustaceans

aquatic products

flat fish

staple crops

drink items

poultry meat

aquatic meat

beverages

paper napkins

ready-food items

fish meat

salted hams

mixed meats

wholemeal loaves

flat species

artisan bread

catering accessories

catering supplies

isopropyl alcohol

agricultural produce

institutional food packs

flash-frozen produce

meat preparations

catering disposables

prepared grocery goods

mixed food supplies

sausage meat products

assorted groceries

candy assortments

standard white bread

horticultural produce

convenience meals

sugar confections

horticultural vegetables

savory baked items

food service items

assorted meat cuts

shelf-stable foods

event catering supplies

rye bread varieties

industrial grade alcohol

sweet baked goods

pre-packaged sandwiches

frozen vegetables

general food stock

grab-and-go bakery items

processed meat blends

sweet confection goods

distilled alcohol

bakery-fresh bread

combined dairy offering

disposable plates

varied food ingredients

uncooked fish cuts

fresh fish fillets

milk and cream products

horticultural products

packaged fresh food

whole-grain bread

disposable cutlery

agricultural food

processed sausages

disposable catering goods

single use catering goods

disposable catering supplies

bulk butter cheese yoghurt supply

assorted refrigerated dairy items

fermented and fresh dairy

ready-to-serve bread snacks

non-alcoholic refreshments

liquid and solid dairy supply

cheese butter yogurt range

Tender Lot Details & Award Criteria

10 Tender Lots

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Workflows

Status :

Awarded

Procedure :

1. Open Procedure (NON OJEU)

Suitable for SME :

N/A

Nationwide :

No

Assign to :

Tender Progress :

0%

Details

Notice Type :

Framework

Tender Identifier :

IT-378-246-T: 2024 - 001

Tenderbase ID :

310724019

Low Value :

£100K

High Value :

£1000K

Buyer Information

Address :

Liverpool Merseyside , Merseyside , L13 0BQ

Website :

N/A

Procurement Contact

Name :

Tina Smith

Phone :

0151 252 3243

Email :

tina.smith@shared-ed.ac.uk