Awarded
Food & Drink Concepts
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Descriptions
The purpose of this planned procurement is to establish a closed framework for the supply and distribution of a variety of Food & Drink concepts to members and clients of TUCO (Universities, Colleges and the wider Public Sector). The duration of this ....see more
Timeline
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Framework Tender :
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Tender Regions
CPV Codes
15100000 - Animal products, meat and meat products
15331100 - Fresh or frozen vegetables
15500000 - Dairy products
15811500 - Prepared bread products
15871200 - Sauces, mixed condiments and mixed seasonings
15890000 - Miscellaneous food products and dried goods
15331400 - Preserved and/or canned vegetables
15331428 - Tomato sauce
15811000 - Bread products
15850000 - Pasta products
3310000 - Fish, crustaceans and aquatic products
15250000 - Seafood
15870000 - Condiments and seasonings
15310000 - Potatoes and potato products
15540000 - Cheese products
15800000 - Miscellaneous food products
3220000 - Vegetables, fruits and nuts
15810000 - Bread products, fresh pastry goods and cakes
15821000 - Toasted bread products and pastry goods
15840000 - Cocoa; chocolate and sugar confectionery
15550000 - Assorted dairy products
15812000 - Pastry goods and cakes
15842210 - Drinking chocolate
15860000 - Coffee, tea and related products
15950000 - Non-distilled fermented beverages
15982000 - Soft drinks
42968100 - Drinks dispensers
Workflows
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Details
Buyer Information
Procurement Contact
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